Job Posting

Job Opening Information COOK MANAGER

Job Number
31 MSC 20

Position Title
COOK MANAGER
Required Application Type
School Related Personnel
Job Description

LOCATION:  ALFRED / ALMOND, CANESTEO / GREENWOOD AND JASPER / TROUPSBURG - GST BOCES

FULL TIME POSITION:  (1.0 FTE) - 8 hours per day, 10 month position, (185 days per year)

  • Assist in the management of the Food Service program
  • Complete paperwork related to the Child Nutrition Program
  • Provide training to the cooking staff
  • Provide supervision of Food Service staff
  • Perform other duties as assigned
Civil Service Title
COOK MANAGER
Job Qualifications

AAS Degree (specializing in business, foods, nutrition or institutional management) OR High School Diploma or equivalent, plus 4 years’ experience in the preparation of food on a large scale. 

Good verbal, written and computer skills, including Word, Excel and Outlook

*  Must be able to use Microsoft Excel

*  Demonstrated supervisory, recordkeeping, planning and problem-solving skills and training and customer service skills

 SALARY RANGE:  Minimun salary $18.92 per hour or $28,000 for a 10-month school year position.

High salary possible based on related work experience and annual hours scheduled (may include additional paid summer work as needed). 

Please include salary desired in application

Comprehensive benefit package included.

 

Application Procedure

Please complete your file by submitting the following information:

*  Employment application

*  Letter of interest

*  Detailed résumé

College undergraduate and graduate transcripts conferring degree

*  One to three current, dated and signed letters of professional reference (must be less than 1 yr. old)

Job Category
NON-INSTRUCTIONAL
Job Location
GST BOCES REGION

Interested in this position?